On this episode we hear from Cat. She started her hospitality journey as a chef and like many of us her journey took her on a circuitous route to sales and with a pandemic in between to disrupt it. She always wanted to travel, so she first left Vancouver for the Rocky Mountains. Then a desire to work in Europe brought her to London, which is where her career in sales started. During the conversation, she 'nerded out' on the Danesfield hotel and when you listen to her, you will understand why. Her passion and positivity is infection. And it helped her during the pandemic, she sees every situation as an opportunity and how to make the best of it. She volunteered, up-skilled, networked, freelanced and did various initiatives to keep her busy. She loves the diversity of the industry, not only from a career perspective, but also from cultures and people you meet.